Our Ocean’s Acid Test
Fresh out of the water, the oysters were overflowing with briny liquor, rich with a meaty mushroom finish. I tipped one back and took a second. And a third. After all, oysters may soon be going the way of the dodo bird.
Fresh out of the water, the oysters were overflowing with briny liquor, rich with a meaty mushroom finish. I tipped one back and took a second. And a third. After all, oysters may soon be going the way of the dodo bird.
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Ocean Acidification: Oysters as the New Canary in the Coal Mine
Off the Pacific Northwest coast in 2005, the baby oysters quietly went missing. At first, shellfish farmers thought that the mass deaths of oyster larvae were a fluke of nature.
Off the Pacific Northwest coast in 2005, the baby oysters quietly went missing. At first, shellfish farmers thought that the mass deaths of oyster larvae were a fluke of nature.
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